Our Menu
Chef's Special
$26
YUZU-MATCHA SOBA SALAD
Fresh mixed salad leaves, matcha soba noodles, shredded chicken, cucumber, carrots, tomatoes, coriander, nori, sesame seeds and wasabi yuzu dressing
$26
Cool Tasting
-
SASHIMI (GF)
6pc sashimi of choice:
-
Salmon $22
Tuna $23
Scallop $28
Kingfish $22
Seared Tuna $22
seared Salmon $24
$36
/
$70
OYSTER TRIO (GFO) (6/12pc)
Spicy Ponzu, Truffle & Yuzu, Lemon & Tabasco
$36
/
$70
$37
/
$51
ASSORTED SASHIMI (GF) (10/16pc)
Fresh assorted sashimi chef's choice
$37
/
$51
$26
/
$33
TUNA TACOS (3pc/4pc)
Seared tuna, orange, avo in a crispy gyoza shell
$26
/
$33
$29
KINGFISH/SALMON JALAPENOS (GFO)
Kingfish/salmon, yuzu soy & fresh jalapeños topped with truffle paste
$29
$28
TUNA TATAKI (GFO)
Seared tuna, sliced onion, tobiko, sesame seed, spicy ponzu & garlic chips
$28
$33
WAGYU TATAKI (GFO)
Seared Australian Wagyu, sliced onion, scallion, goma wasabi dressing, fried leek, sesame seed & garlic chips
$33
Hot Tasting
$9
EDAMAME (V, GF)
Grilled soybeans with Himalayan pink salt
$9
$10
RENKON CHIPS (GFO, VE, VO)
lotus chips with truffle mayo
$10
$14
EDAMAME AVO DIP (V, VE)
House-made avo and edamame mash, served with crispy gyoza paper chips
$14
$14
GYOZA 5pc (PORK/ VEGGIE(V))
Grilled Japanese dumplings with "flying wings"
$14
$20
KARAAGE (5pc)
japanese fried chicken with Yumyum sauce
$20
$20
HOLY SOFT-SHELL CRAB
Deep-fried soft shell crap tossed in yumyum sauce, tobiko & scallions, avo
$20
$19
TOFU STEAK (V, VE)
Tare glazed Tofu, edamame avo mash, spring onions, fried rice paper, sesame seeds
$19
$20
NASU DENGAKU (V, VE, GF)
Japanese miso glazed grilled eggplant
$20
$13
TAKOYAKI (6pc)
Octopus dumplings served with mayo & house made BBQ sauce
$13
$18
AGEDASHI TOFU
Deep-fried tofu, scallion, nori, white radish oroshi & dashi
$18
$22
JALAPENO SHOOTERS
Deep-fried tuna, salmon and cream cheese stuffed jalapenos, yumyum and sweet soy sauce
$22
$24
KUROBUTA PORK BELLY
Soy dashi braised pork belly, wakame and Japanese mustard
$24
$26
JFC
Sticky sweet garlic soy glazed fried Chicken
$26
-
TEMPURA MORIAWASE
6pc tempura of choice:
-
Prawn $27
Veggie $21
Assorted $25
Bao Buns
2 per serve
$20
PORK BUTA BELLY
Pork belly, kimchi aioli, pickle, cos lettuce, sesame seeds, mayo
$20
$20
CHICKEN KATSU
Chicken katsu, cos lettuce and sando sauce, mayo, aonori
$20
$21
BEEF SHORT RIB
Beef rib with tare sauce, truffle mayo, cos lettuce, mayo, avo
$21
$20
kARAAGE
Japanese fried chicken, cos lettuce, mayo, avo, aonori
$20
$20
SOFT-SHELL CRAB
Fried softshell crab. avo, cos lettuce, yumyum sauce
$20
$19
BLACK TRUFFLE
Flat shiitake, black truffle mushrooms. parmesan, avo, truffle mayo
$19
Mains to Share
$52
WAGYU KARUBI
Sweet soy sauce drizzled Oakleigh Ranch MB9+ wagyu short rib BBQ, cabbage salad, kimchi puree
$52
$42
UNAGI KABAYAKI
Grilled freshwater eel with sansho pepper, tamagoyaki & deep-fried leek
$42
-
RAMEN
Traditional tonkotsu base Japanese ramen. Choose from:
-
Chashu $29
Wagyu truffle $31
-
JAPANESE CURRY
Housemade japanese curry sauce with rice and your choice of:
-
Chicken katsu $34
Veggie tempura (VE) $31
$42
SALMON TERIYAKI (GFO)
Sashimi-grade salmon glazed in butter and teriyaki, topped with sesame seed and green onion on a bed of edamame avo mash, fried rice paper, caper salsa
$42
$38
WAGYU SANDO
Thick-cut wagyu (MB8-9) katsu, drizzled with sando sauce, sandwiched in lightly toasted bread, served with a tangy wasabi sauce.
$38
$38
SEAFOOD LAVA
Baked butter-sauteed seafood, mushroom, onion on sushi rice, tobiko, scallion and sesame seed
$38
$39
TERIYAKI CHICKEN
Teriyaki glazed charcoal-grilled chicken, garden salad
$39
Salad
$19
HIKARI SEAWEED SALAD
seasoned wakame, daikon, cucumber, carrot, cabbage, sesame oil dressing and sprinkled with sesame seed
$19
$25
GREEN FOREST
green soba noodle, pickled ginger, greens, fried tofu, edamame, seaweed, wasabi miso dressing
$25
$16
GARDEN SALAD
Fresh mixed salad leaves, oranges, tomatoes, cucumber, red onion & garlic olive oil dressing
$16
Sides
$5
MISO SOUP
Miso, tofu, spring onion
$5
$7
SPICY MISO
Our classic miso soup with a hint of sriracha
$7
$6
GOHAN RICE (VE, GF)
Small bowl of steamed Japanese rice
$6
$3
KIMCHI
Small side of spicy fermented cabbage
$3
Makimono & Sushi
(All items may contain sesame seeds/traces of sesame)
-
NIGIRI (GFO)
2PC of choice:
-
Tuna $14
Salmon $14
Kingfish $14
Scallop $14
Seared tuna $15
Unagi $16
Aburi salmon/scallop $15
$29
DRAGON ROLL
Freshwater Eel, prawn tempura, avo, cucumber, scallion
$29
$20
CRUNCH ROLL
Shrimp tempura, cucumber, avo & sweet soy sauce
$20
$25
TIGER ROLL
Seared tuna, shrimp tempura, avo, cucumber, spicy ponzu, scallion, tobiko
$25
$23
SPIDER ROLL
Deep-fried softshell crab, avo, cucumber, tobiko, scallion, sweet soy sauce and mayo
$23
$20
CHICKEN AVO ROLL
Panko-crumbed chicken, avo, cucumber with sweet soy and mayo
$20
$21
SPICY TUNA ROLL (GFO)
Spicy tuna tartare, cucumber
$21
$24
BBQ ROLL
Tare-marinated beef. lettuce, avo, cucumber, sweet soy sauce, mayo
$24
$28
/
$27
TUNA/SALMON ON CRISPY RICE (GFO)
Spicy tuna/salmon on crispy fried sushi rice, avo, sweet soy sauce, yumyum sauce
$28
/
$27
$29
YUMYUM ROLL (no rice)
Spicy tuna tartare, softshell crab, scallion, tobiko, shrimp tempura, avo wrapped with rice paper, with yumyum sauce
$29
-
ULTIMATE ROLL (GFO)
Tartare, cucumber, sashimi on top with spicy ponzu, scallion, tobiko with:
-
salmon $26
tuna $27
yellowtail $26
$27
ABURI SALMON ROLL
Torched salmon, shrimp tempura, cucumber, avo, tobiko, mayo, scallion & sweet soy sauce
$27
$26
SALMON & SCALLOP ROLL (GF)
Scallop, avo, cucumber with salmon sashimi on top
$26
$28
TENERIFFE ROLL (deep fried) (GFO)
Tuna, Salmon, Tellowtail, avo, cream cheese
$28
$27
NEWSTEAD ROLL (VE, VO)
Flat mushroom, avo, carrot, cucumber and truffle salsa
$27
$20
NEW FARM ROLL (GFO)
Tuna, Salmon, Yellowtail, avo, scallion, tobiko, wrapped in cucumber, creamy spicy ponzu sauce
$20
-
HOSOMAKI (GF)
miniroll, choose from:
-
Tuna $12
Salmon $11
Avo (VE) $8
Cucumber (VE) $8
-
TEMAKI
Handroll with your choice of:
-
Soft-shell crab $15
Salmon and avo $15
Spicy tuna and Prawn tempura $17
Amaimono
$15
MATCHA CHEESECAKE
fluffy & rich soufflé cheese cake with green tea matcha powder
$15
$14
SHOGA GINGER BRULEE
ginger infused classic creme brûlée
$14
$10
DASSAI 45 ICECREAM
made from the lees of the elegantly aromatic Dassai 45 sake
$10
- add Dassai 45 sake on the side $18
Available 12-3pm Fri thru Sun.
-
BENTO BOX
Includes rice, garden salad, seaweed salad, veggie tempura, dashimaki tamago, and your choice of:
-
Karaage $26
Chicken Katsu $28
Pork Buta Belly $27
Salmon Teriyaki (GFO) $31
Chicken Teriyaki $31
Karubi Short Rib $33
Tempura Prawns $27
Tempura Veggie $23
Tempura Assorted $24
Sashimi Assorted (GFO) $31
Salmon Sashimi (GFO) $26
-
DONS
(Not bento Box)
-
Chirashi Don (GFO) $33
Oyako Don $26